“Upon delivery, be waiting outside, ready to accept orders or designate a spot for your order to be left so our drivers can stick to schedule. It is always best to order as early as possible, as we have a backlog of orders and can take a few hours to get to you,” administrators wrote.
“We start the day with a backlog of messages we work hard to get through, along with constant messages coming in through the day. If you haven’t heard back from us in an hour or so, most of the…
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